How To Make Fish Stew With Salmon & Tuna. Jill's Recipe

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Recipe: Fresh Salmon and/or Tuna Mixed Vegetables ( bag of frozen) Fresh Carrots & Shallots Onion diced 2 Cloves Garlic minced Season fish to your taste. Sear on both sides in hot oil. Remove from skillet. Saute Onion & Garlic in oil & add frozen veggies & cook then add fresh carrots & shallots. Season with S&P, onion & garlic powder & Tony Chachere's Creole Seasoning. Add fish to veggies & cook about 20 min. until tender. Tony Chachere's & McCormick seasonings are listed in my Amazon store link below https://www.paypal.me/GlendaSullivan https://www.patreon.com/GlendaSully https://www.amazon.com/shop/glendasully FTC Disclaimer: I am an Amazon Affiliate and I receive a small commission from purchases made through my Amazon store